Waffles

Crispy waffles, something creamy, fresh fruit and caramel.

A simple base that can be smooth, salty or both ;)

Preparation 10 min, cooking 15 min, total 25 min. Serves 2 (4 waffles).

Why it works

Crispy, creamy and fresh, with caramel on top. You decide how far you want to take it.

What you need:

• 200 g flour

• 2 tsp baking powder

• 1 tbsp sugar

• A pinch of salt

• 2 eggs

• 300 ml milk

• 60 g melted butter

• 1 tsp vanilla extract

• To serve: whipped cream or yoghurt, fresh fruit and Suboro of your choice

Choose your flavour:

• Suboro Vanilla with strawberries

• Suboro Sea Salt with banana and pecans

• Suboro Dark Chocolate with raspberries

Method:

1. Preheat the waffle iron.

2. Combine the flour, baking powder, sugar and salt.

3. Whisk the eggs with the milk, butter and vanilla, then stir into the dry ingredients until smooth.

4. Cook the waffles until golden brown, approximately 4 minutes per waffle.

5. Serve warm with cream or yoghurt and fruit, then finish with Suboro.