Parmesan snow
1 hour ago
1 min read
It sounds wrong, but it tastes right. Parmesan shaved like snow over vanilla ice cream and caramel.
Preparation 5 min, total 5 min. Serves 2.
Why it works
Parmesan adds saltiness and umami, giving the caramel more depth and creating a surprisingly balanced combination.
What you need:
2 large scoops of vanilla ice cream
30 g Parmesan, freshly grated
4 tbsp Suboro Vanilla or Suboro Sea Salt
Method:
Place a scoop of ice cream in the centre of each plate.
Pour a generous amount of Suboro alongside it.
Just before serving, grate fresh Parmesan over the ice cream.
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